Have you ever had Italian Chicken before? We had had it years ago. I bought Bruchetta Italian dressing on sale and with a coupon a few weeks ago. My most recent shopping trip included chicken breast, carrots , potatoesn onions and green squash. So we tried a variation on the old standby.
The ingredients:
The ingredients:
Wash and chop the veggies and add to the crockpot.
Add the chicken and full bottle of dressing. You can add salt and pepper at this point if you haven't already. I didn't add salt or pepper because there was enough sodium in the dressing and baby was going to share this with us.
Cook on low for 6 - 8 hours or on high for 4 - 5 hours.
I have to admit that I love a one-pot meal, especially on a busy night. Baby enjoyed dinner too. We didn't find much of her food in her highchair or on the floor, in fact, she ate ALL of her carrots!
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